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Our Story 

Rollin' for 3 generations.

                                          About us


Welcome to Sal's Pizza. Our restaurants are family owned and operated. Giovanni, Vito, and Antonio Sparacio have been in the restaurant business since coming to the United States from Sicily as young men in the 1970s.

The family has owned and operated successful restaurants from California to New Jersey. For over 20 years, the family has proudly owned and operated Sal's Pizza in Washington Township. Since opening, Sals has become a mainstay of the Washington Township community. Along the way, we are proud to have supported many causes and helped those in the community in need.

Our customers' commitment is paramount in all we do: the freshest ingredients, best cheeses, and quality from start to finish. Our best selling pizzas start with our home made pizza sauce from our own family recipe. Our attention to detail, taste, and value was recently rewarded with having been voted the best cheese steak in South Jersey.

In 2000 we decided to bring the success of our west coast restaurants and family recipes to our Washington Township home. Pasta Sal's Pizza opened its doors to great success in November of 2002. We know the pace of life can be exhausting. Our mission was then, and remains now, to help you find a “home” for the best possible restaurant experience here at Pasta Sal's Pizza. We offer an unbeatable menu of Sicilian and Italian specialty dishes...each made to order. From homemade pasta to fresh fish dishes to our renowned marinated grilled chicken, shrimp, and scallop dishes, Pasta Sal's Pizza’s reputation for excellent food, great service, friendly environs, and great value was rewarded recently with recognition by Zagats as one of the best restaurants in the area.

If the home is where you want to eat, let us help you make your evening special. With the best take-out service you will find anywhere, you can’t go wrong with a meal made by Pasta Sal's Pizza.

Pasta Sal's Pizza’s catering menu is second to none. With our array of family recipes, use of only the freshest ingredients and portion sizes, the value of having an event or affair catered by Pasta Sal's Pizza is unbeatable.

We invite you to bring your good friends and a favorite bottle of wine, enjoy one of our specials or custom made dishes...and bring your friends. We know you will have a truly wonderful experience.


Buon Appetito e Arrivederci, sinceramente


- Tony Sparacio

- Giovanni Sparacio

We're excited about a new generation in place. Experience the tastes of Sicily in South Jersey. Our cousin Vito Candela now manager of Sal's Pizza, brings generations of rollin' out old-world tastes to Sal's Pizza & Grill six days a week with homemade market-fresh dishes, unmatched doughs, and a pizzeria vibe you'll want to visit often. It's about family. It's about food. Board specials daily featuring seasonal favorites. Stop by and be part of the story.

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